Author Archives: hemp2022

Farmers performed religious rituals to attract rainfall to the area

Posted on September 27, 2023 by hemp2022

It is coordinated with the arrangement of doors and windows, to avoid any heat leakage. The improved kitchen, as mentioned before, is implemented to reduce health related effects. Another project in the region, using the same technology described in the K’ONICHUYAWASI … Continue reading →

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Many underlying drivers of vulnerability often coincide with the determinants of adaptive capacity

Posted on September 26, 2023 by hemp2022

The IPCC’s First Assessment Report , published in 1990, presented a description of the possible vulnerabilities experienced in different domains ; it provided no explicit definition of vulnerability. In 1995, the IPCC’s Second Assessment Report defined vulnerability as “the extent to … Continue reading →

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Southeast Asia is currently the centre of the amphibian trade as food for human consumption

Posted on September 25, 2023 by hemp2022

Regulations and restrictions on the amphibian pet trade would provide safer conditions for both humans and wildlife. These recommendations resonate well with ethics in civil societies around the world . For instance, following the implementation of the wildlife trade ban … Continue reading →

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The activities of urban farms fall naturally under definitions and descriptions of agroecology

Posted on September 22, 2023 by hemp2022

It also serves to reaffirm cultural identity and a sense of place for immigrant and refugee families. Agroecology places a strong emphasis on human and social values, such as dignity, equity, inclusion and justice contributing to improved livelihoods of [urban] … Continue reading →

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Alternative economic models are emerging and require further study

Posted on September 21, 2023 by hemp2022

Urban agriculture remains a relatively small, yet important percentage of the larger food distribution system in cities: “few, if any, urban agriculture projects, are intended to replace traditional food retail or would claim to lead to food self sufficiency for individuals … Continue reading →

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The food hub project is in progress and could be expedited with funding and community support

Posted on September 20, 2023 by hemp2022

Dig, transplant, bed down, repeat. Six inch spacing, four rows per planting bed. Finish the row, water it in, keep moving. Lopez Harvest sells lettuce mix, a specialty blend of “Island Greens,” chard, microgreens, arugula, herbs, and various seasonal vegetables … Continue reading →

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Ferry service costs $47 round trip from Anacortes to Lopez per vehicle and driver in the summer season

Posted on September 19, 2023 by hemp2022

Temporally, there is a substantial “lag time” in realizing positive climate impacts due to the 100-year residence time of atmospheric CO2;however, additional motivators for shifting towards an agroecological food system exist in the shorter-term including advancement of social, economic, health, … Continue reading →

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Frequency of pesticide use is greatest during middle age

Posted on September 18, 2023 by hemp2022

Only one member of each household selected was eligible to enroll. Overall 1,038 potential participants were contacted by mail and/or telephone, after screening 817 were eligible, and 403 were enrolled and completed the interview on residential pesticides. After limiting to … Continue reading →

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We chose these counties to serve collectively as a reasonable approximation of the statewide market

Posted on September 15, 2023 by hemp2022

By July 2018, only 49% listed prices for 1 ounce of flower and 89% listed prices for 500 milligrams of oil.The decrease in prevalence of 1-ounce packages might be associated with the introduction of regulations in January 2018 requiring that … Continue reading →

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What are the best practices for harvesting, drying, and curing cannabis to ensure product quality and potency?

Posted on September 14, 2023 by hemp2022

Harvesting, drying, and curing are critical stages in the cannabis cultivation process that greatly impact the quality and potency of the final product. Here are best practices for each of these stages: Harvesting: Drying: Curing: Consistently following these best practices … Continue reading →

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