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- Agricultural systems are composed of heterogeneous subsystems
- The resulting impact of our food production activities on the environment is profound
- Gardeners and farmers conserved water using methods such as drip irrigation and customized sprinkler systems
- Green space is typically more present in predominantly White and affluent communities
- We note that the overall trend of both our hypothesis-testing and ABC results are strongly concordant
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Many underlying drivers of vulnerability often coincide with the determinants of adaptive capacity
The IPCC’s First Assessment Report , published in 1990, presented a description of the possible vulnerabilities experienced in different domains ; it provided no explicit definition of vulnerability. In 1995, the IPCC’s Second Assessment Report defined vulnerability as “the extent to … Continue reading
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